Posts Tagged ‘ Facts ’

Abortion is defined as removal of a developing fetus (or embryo) from the mother’s uterus, with an objective to terminate pregnancy. And the outcome is death of the fetus. As per medicine, abortion refers to the untimely exit of fertilization products, including the embryo, embryonic membrane and placenta. When expulsion of an embryo occurs...
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Today it is estimated that more than 23 million Americans are living with diabetes and close to 2 million will be diagnosed this year. Diabetes is the 7th leading cause of death due to the underlying medical complications it can cause. Diabetes does not have to be a death sentence; people with diabetes can...
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What many tobacco users get after years of smoking are a number of physiological diseases such as heart disease, lung cancer, larynx cancer, mouth cancer, eye irritations, brain dysfunction due to nicotine addiction, emphysema, and the list goes on. It isn’t very pleasant and when you think about it the act of smoking isn’t very...
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One of the most commonly used, yet misunderstood, ingredient in our daily diet is sugar. Many people feel that sugar is synonymous with unhealthy weight gain. They claim that all kinds of sugar are bad for health. However, it is not so. Given below are so many sugar nutrition facts, that they will definitely...
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Eating vegetables can be difficult for some people to stomach. They would rather get their nutrients that they may need from other food groups rather than from vegetables. Even though many doctors and nutritionists constantly inform the public about the vegetable nutrition facts, it seems that it is just not enough to convince them...
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The pineapple is native to southern Brazil and Paraguay. When early European explorers discovered the tropical fruit, they coined the word ‘pineapple’ due to the fruit’s resemblance to the pine cone. The fruit eventually reached the Caribbean and all parts of Europe, with Columbus’ discovery of the Indies. The fruit was subsequently introduced to...
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Beans are among some of the oldest cultivated vegetables. There are various types of beans that differ with shapes, sizes, taste and nutritional facts. Kidney beans, pinto beans, broad beans, fava beans, lima beans, etc. are some of the different types of beans. Each of them is loaded with dietary fibers, proteins and major...
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Sunflower seeds are commonly used as garnish or ingredients in various recipes and snacks, and as a part of salads and cereals. Eating raw sunflower seeds can drastically improve the regulation of blood pressure in the body, unlike any animal protein. Sunflower seeds are immensely rich in unsaturated fat (about 90%). This may help...
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It’s age old adage “How can something so good be so bad?” In this case, the bad is the potential lethal combination of hydrogen mixed with liquid oils. This potion (otherwise known as trans fats) is often used for baking, adding texture, and extending the shelf life of food. It is also a key...
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